Restaurants in Spring, TX

CHAOWEN WU, MD, PHD

Rakuu

This is an upscale Spring eatery that specializes in Pan-Asian cuisine and sushi. The restaurant opened its doors in 2014 and since then has been impressing diners with delicious, healthy cuisine amidst a chic ambience. This is the place to be for guests who are looking to sample a wide selection of classic Asian fare. Some of the more popular menu picks here include salmon sashimi sushi, snapper nigiri, or appetizers such as deep-fried pork.

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