This Spring eatery is located within the MainStreet America’s Guest Center. It is an upscale restaurant that serves contemporary Southern fare along with global flavors created from fresh local produce. Guests choose to either dine at the scenic patio or any of the eatery’s cozy booths. Popular menu picks here include an appetizer created with deep fried baby back ribs, then the pan-seared red snapper entrée, and lastly a slice of pumpkin pound cake.